Sometimes you gotta come to an agreement with your significant other and produce a pizza that puts your face on fire with flavor and spice. Mezzetta hooked us up with their line of deli-sliced peppers and we hope they can hook you up with an awesome summer giveaway.
Stretch your dough out thin onto a greased pizza stone
Fold in the excess to create a crust
Brush on butter on the crust along with a blend of red pepper flake, Parmesan cheese, garlic powder & oregano
Spread on your sauce, cheese and 5 pepper toppings.
Bake @ 400°F for 25 minutes and finish it off with a broil on top.
*For extra crisp, pre-heat your pizza stone first*
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