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Hamburger Helper Burger

So have you given up on life? Then you’ve probably had Hamburger Helper as an adult. I see fried mac and cheese all the time, so I figured why not deep fry hamburger helper and turn it into an actual hamburger patty. Sound like a pretty fricken awesome idea to me!

Hamburger Helper Burger
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The recipe

Hamburger Helper Burger

Serves1 Burger
CourseEntree
CuisineAmerican
Total time1 hour

Ingredients

Hamburger Helper Ingredients

Nutrition Facts
Serving size1
Calories1,200
Fat31g
Saturated Fat11g
Trans Fat0g
Carbohydrates175g
Sugar17g
Sodium7,000mg
Fiber4g
Protein60g
Cholesterol100mg

Instructions

Things you'll need
HJF Cutting BoardHJF Apron
  1. Make hamburger helper per box instructions

  2. Add a little bit of breadcrumbs at a time until it reaches a thicker consistency. NOTE: You do not need to add this if you let your hamburger helper freeze completely.

  3. Freeze in round portions, the shape in which you'd like your burger. We greased up the pan we froze our portion size in to ensure it does not stick.

  4. Toss frozen patty into flour, then egg wash and back into flour

  5. Deep fry until golden brown. Approximately 3 minutes.

  6. Now use it to make any type of burger you desire. I used lettuce, tomato, pepperjack, barbecue sauce, an obnoxious bacon weave all on a pretzel bun. It is terrible for you.

Made it? Tag #hellthyjunkfood, Julia wants to see how it turned out.
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