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Creamy Garlic Loaded Mashed Potato Skins

A delicious Potato Skin recipe with garlic mashed potatoes loaded inside of each potato skin topped with a low fat shredded cheese blend, turkey bacon and non-fat Greek yogurt!

Creamy Garlic Loaded Mashed Potato Skins
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The recipe

Creamy Garlic Loaded Mashed Potato Skins

Serves3
CourseEntree
CuisineAmerican
Total time50 mins

Ingredients

Instructions

Things you'll need
HJF Cutting BoardHJF Apron
  1. Microwave Potatoes for 10-12 minutes. (1100 Watt)

  2. Cut Potatoes

  3. Scoop out Potatoes with spoon

  4. Make mashed Potatoes

  5. Spray down and bake Potato skins (475F @ 10 minutes)

  6. Cook turkey bacon

  7. Fill the Potato skins

  8. Bake again (475 @ 8 minutes)

  9. Garnish the plate & serve

Made it? Tag #hellthyjunkfood, Julia wants to see how it turned out.
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