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Giant Big Mac

This recipe will help you become more important to those that think little of you. Make giant things happen in life. Make a Giant Big Mac. 4,125 Calories Prep: 15 minutes Bake @ 350°F: 45 minutes Giant Big Mac Save Print Prep time 15 mins Cook time 45 mins Total time 1 hour […]

This recipe will help you become more important to those that think little of you. Make giant things happen in life. Make a Giant Big Mac.

Giant Big Mac
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The recipe

Giant Big Mac

Serves1
CourseEntree
CuisineAmerican
Total time1 hour

Ingredients

Sesame Seed Bun

Mac Sauce

Nutrition Facts
Serving size1
Calories4,125
Fat200g
Saturated Fat65g
Unsaturated Fat0g
Trans Fat0g
Carbohydrates300g
Sugar30g
Sodium7,400mg
Fiber12g
Protein255g
Cholesterol720mg

Instructions

Things you'll need
  1. Giant Hamburger Bun

    To make a giant hamburger bun you'll need to mix the hot water, yeast, salt, sugar, softened butter, dry milk powder and 1 Cup of flour into a stand mixer on slow speed.

  2. Keep adding flour until you reach a dough consistency and all the components pull away from the sides of the bowl (approximately 3-1/2 cups total)

  3. Toss your dough into a bowl that has been sprayed with oil covered and let is rise in a warm area for 2 hours or until doubled in size

  4. Now toss your dough into the 8" ring mold coverd on a baking sheet and let that rise for at least 1 hour

  5. Lightly brush a beaten egg on top and sprinkle sesame seeds on top

  6. Bake @ 350°F for 45 minutes or until the internal temperature is 195°F-200°F

  7. To make a giant hamburger bun you'll need to mix the hot water, yeast, salt, sugar, softened butter, dry milk powder and 1 Cup of flour into a stand mixer on slow speed.

  8. Keep adding flour until you reach a dough consistency and all the components pull away from the sides of the bowl (approximately 3-1/2 cups total)

  9. Toss your dough into a bowl that has been sprayed with oil covered and let is rise in a warm area for 2 hours or until doubled in size

  10. Now toss your dough into the 8" ring mold coverd on a baking sheet and let that rise for at least 1 hour

  11. Lightly brush a beaten egg on top and sprinkle sesame seeds on top

  12. Bake @ 350°F for 45 minutes or until the internal temperature is 195°F-200°F

  13. Assemble big mac

    Bottom Bun

  14. Mac Sauce

  15. Shredded Iceberg Lettuce

  16. American Cheese (approximately 6 slices)

  17. Beef Patty

  18. Dehydrated Minced Onions

  19. Middle Bun

  20. Mac Sauce

  21. Shredded Iceberg Lettuce

  22. Dill Pickle Chips

  23. Beef Patty

  24. Dehydrated Minced Onions

  25. Top Bun

Made it? Tag #hellthyjunkfood, Julia wants to see how it turned out.
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