I’m pretty sure there’s over 100 different hot pockets you can choose from, but I’m only going to make 4. I mean you get the point. You take whatever food combination you can think up, stuff it in bread and die of loneliness. We’re going to show you how to put effort into hating yourself with the ham and cheese, philly steak, meatball and pepperoni hot pockets.
Roll out the seamless Pillsbury Dough Sheets and cut them into quarters. This will make 4 hot pockets.
Fill each on with your appropriate meat, cheese, vegetable whatever
Fold the dough over and seal them shut.
Brush the tops with whatever you want.
For the Pizza & Meatball I brushed melted butter, Italian Seasoning and Parmesan Cheese
For the Philly Steak & Ham I brushed melted butter and Parmesan Cheese.
Bake each Hot Pocket for 15 minutes.
Let your pocket cool before inserting mouth to avoid third degree burns.
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