We went to Jollibee for the first time and when we were there all we did was knock ourselves for never being there before. We fell in love with the Chicken Joy, the Spaghetti, and the Jolly Hotdog… and much more. We knew we had to start making this food at home since Jollibee is located far from where we live. Plan to see more Jolibee recreations soon, but as a start here are some classics that you can cook up at home too.
Recipe 2
Jollibee Spaghetti
The Jollibee spaghetti is different than the Italian spaghetti because its chopped full of meat including ground beef, ham, and the famous hotdogs. The sauce is also very sweet. Considerably the perfect dish for a kid, or a grown up that is a kid at heart.
Serves 8
Ingredients
Sauce 1
Sauce 2
Nutrition Facts
Calories437
Fat8
Saturated Fat8
Unsaturated Fat2
Trans Fat0
Carbohydrates78
Sugar14
Sodium863
Fiber3
Protein16
Cholesterol19
Things you'll need
Banana SauceFilipino SauceHJF Cutting BoardHJF Apron
Cook your spaghetti to box directions. Choose which sauce you'd like to make. The processes are going to be similar to making it but the taste will be a bit different. Both of these recipes are a common way of making it.
On medium high heat, place 1 tbsp oil into your pan, cook together on medium heat garlic and onion. If making sauce 1 and the roasted red peppers at this time.
Add ground beef and cook down. Drain Oil. Add minced ham and cook for 2 minutes.
Add your sauce and tomato paste. Then your seasonings of salt, pepper, and sugar/sweetened condensed milk.
Add hot dogs and cook together. About 10 minutes on medium high, stirring occasionally.
Serve sauce over spaghetti garnished with white grated cheese.
