Our Jollibee menu recreations continue in the HJF kitchen. We’re learning that not only can you easily make these dishes but cooking them up truly brings the dishes to the next level. See below recipes for the Palabok, the Aloha Burger, and the Burger Steak. We won’t stop until we recreate the entire menu so make sure to let us know which Jollibee menu items you’d like to see us make next.
Recipe 2
Aloha Burger
Jollibee’s Aloha Burger is our favorite burger on the menu. It’s pan fried burger patties, grilled pineapple ring, and honey mustard make this burger stand out from other fast food chains. That’s right, pineapples on burgers is a good thing.
Serves 6
Ingredients
Toppings
Nutrition Facts
Calories550
Fat37
Saturated Fat15
Unsaturated Fat3
Trans Fat6
Carbohydrates1
Sugar24
Sodium1,718
Fiber4
Protein43
Cholesterol121
Things you'll need
HJF Cutting BoardHJF Apron
Cook bacon and set aside.
Cut down pineapple into rings. Set aside.
In a large bowl, mix together ground beef, soy sauce, ground pepper, flour, and re-hydrated minced onion. On parchment paper, form burger patties.
Heat a medium saute pan to medium high heat with 4 Tbsp of oil in the pan. Pan fry each burger patty for 5 minutes per side or until cooked through. Set aside on a paper towel.
In a second pan toast bun and sear pineapple ring on each side.
Build the burger starting with the bottom bun, honey mustard sauce, burger patty, cheese slice, burger patty, lettuce, Pineapple, bacon and honey mustard.
