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Pizza inside a Pizza

If someone were to ask me what’s better than pizza? I’d say more pizza… but that’s not necessarily true. Once you decide to stuff pizza inside of a pizza you get a completely different experience than eating two slices by themselves. Become a hero in the eyes of obesity and treat yourself to a life changing experience.

Pizza inside a Pizza
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The recipe

Pizza Inside A Pizza

Serves1
CourseEntree
CuisineAmerican
Total time40 mins

Ingredients

Nutrition Facts
Serving size1
Calories1,750
Fat90g
Saturated Fat46g
Unsaturated Fat0g
Trans Fat5.4g
Carbohydrates150g
Sugar14g
Sodium3,700mg
Fiber5g
Protein110g
Cholesterol250mg

Instructions

Things you'll need
HJF Cutting BoardHJF ApronPizza StonePizza Peel
  1. Preheat pizza stone in oven at 475°F

  2. Grab a leftover slice of pizza

  3. Flip it over and start putting toppings on that side because why not. Seems like a wasted opportunity for more goodness especially since we're going to wrap the entire thing in dough.

  4. Roll out the thin crust pizza dough, place your double sided topping pizza slice in the center and wrap the dough around the slice

  5. Trim off excess dough and place on preheated pizza stone for 15 minutes

  6. You should now have a triangle piece of dough that looks like a pizza slice

  7. Add your pizza sauce, cheese and toppings just like it was a regular pizza except we all know there's another glorious pizza inside this thing like a pre-born baby

  8. Bake for an additional 10-15 minutes or until the cheese is completely melted

  9. You can choose to broil the top to get a nice bubbly, crispy texture

  10. Regardless of what you do at this point you won't be disappointed. However your doctor might be disappointed, or your spouse so just make sure you keep this under wraps.

Made it? Tag #hellthyjunkfood, Julia wants to see how it turned out.
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